INGREDIENTS:
- 250ml Nestle all Purpose Cream
- 1/2 kg beef sirloin, thinly sliced
- 8 gram Maggi magic sarap (8 grams sachet)
- 2 tbsp. Maggi savor, calamansi flavor
- 1/4 cup cooking oil
- 1 pc medium onion since into rings
HOW TO COOK:
- Rub beef with Maggi Magic Sarap and Maggi Savor Marinate for at least 20 minutes.
- Heat oil and sauté onions for 2 minutes or until crisp tender, then set aside.
- In the same pan add marinated beef and pan fry until brown.
- Add fried onions. Pour in Nestle all Purpose Cream and simmer for 5 minutes.
- Remove from heat and serve immediately.
SOURCE: panlasangpinoymeatrecipes.com
IMAGE: flickr.com (cookeryskills)
